FSIS Form , Certificate for Export of Meat and Poultry Products to Canada. Product Safety and Wholesomeness. FSIS. CFIA. Meat Inspection Regulations. The dedicated certificate for Canada, FSIS form , must be reordered each calendar year (usually in November or December) because Canada requires. Fill Fsis Form 3, download blank or editable online. Sign, fax and printable from PC, iPad, tablet or mobile with PDFfiller ✓ Instantly ✓ No software.

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U.S. Food Safety and Inspection Service Notice | Omnitrans

This checklist is provided as an overview of the steps needed to be taken when you want to export meat, poultry, or processed egg products from the United States. Data Collection and Reports.

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Export Certification Checklist This checklist is provided as an overview of the steps needed to be taken when you want to export meat, poultry, or processed egg products from the United States. These files contain information obtained by FSIS from direct communication with government officials in the importing country. If a country is not listed, it should be assumed that nothing is known about that country’s import requirements, and FSIS will issue the FSIS FormMeat and Poultry Export Certificate of Wholesomeness, without any additional information provided in the “Remarks” section.


For a country that is not listed, exporters are advised to work closely with the importer for flrm regarding eligibility of the product, certification requirements, and the existence of a valid import permit for the product.

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Most countries ofrm products from all Federally-authorized establishments, but some only accept products from plants that have been pre-certified. In the case of countries accepting product from all Federally-authorized establishments, this is indicated in the country requirements under the section entitled “Plant Eligibility”. If the importing country requires pre-certification of the establishment, this will be indicated in the FSIS Export Library for the country. Complete the application and present it to the FSIS inspector assigned to the establishment from which the product is being exported and who performs export verification and product re-inspection according to FSIS Directive For exports outside of PHIS, the inspector will sign the application and provide a blank export certificate or the certificate’s serial number.


For exports in PHIS, the inspector will review the application for export and issue a completed export certificate upon approval of the export consignment. The serial number on the certificate must be stamped on each shipping container with the export stamp as required by 9 CFR For exports outside of PHIS, the export applicant is to present the completed export dorm for signature to the appropriate FSIS signing official along with fssi other supplemental documents e.

CFIA No Longer Requiring FSIS Form Pre-Clearance for Meat Exports – Food Safety Magazine

The original copy of the certificate will be provided to the exporter and must be provided to the importing country with the shipment. Although FSIS Form is the generic export certificate issued for most countries, some countries require a dedicated certificate.

Only statements or information that are required and found in the export library will be certified by FSIS on the export certificate or associated continuation page s.

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